Mint gel

by Scanfood


Sugar, apple juice from concentrate, gelling agent: Pectin, acidity regulator: Citric acid, natural apple aroma, color: E100 and E141, natural mint aroma, mint leaves (0.1%). Produced by 35 g fruit per. 100 g. Total sugar content 63 g per 100 g.

Nutritional content per 100g

Energy 1100 Kj 260 kcal
Fatty 500 mg
- of which saturated fatty acids 0 g
Carbohydrate 63 g
- of which sugars 62 g
500 mg protein
Salt 130 mg