Home Style Potato Boats BBQ Wave

by Scanfood


Potatoes (94.2%), sunflower oil (3.8%), potato starch, dried vegetables (onion, garlic), salt, aroma, yeast extract, spices and spice extracts, rice flour, sugar, herbal: E500 (ii) thickener: E415, smoke flavor.

Unknown cooking method: BBQ Spiced Wheaten Potato Boats.
Ideal as an accessory or as part of a snack basket.
For oven and fryer.

Heat the oil up to 175 ° C. Fill ½ basket with the product and fry for approx. 3-4 minutes.

Oven (preheated): 230 ° C. Divide the product into one layer on a baking sheet and wire basket and place it in the middle of the oven for 20-25 minutes or until the product is crisp. Reversed after approx. half time.

For best results, it is recommended to prepare the product directly from frost, following the recommended cooking time and temperature. In smaller quantities, cooking time is reduced