Cheese

Danbo Mellemlagret
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Danbo Mellemlagret

Scanfood

A semi-solid and creamy cheese with a delicate scent and some aroma from reddish. With approx. 10 weeks of storage, the cheese is mildly sandwiched...

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Cottage cheese natural
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Cottage cheese natural

Scanfood

Can be used in both the cold and the hot kitchen. The cottage fee can include Used in the salad bar, as an ingredient in rich salads and lettuce sa...

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Guld Cheese ML45+
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Guld Cheese ML45+

Scanfood

Ingredients: Milk, salt, lactic acid culture, cheese run. Added: Preservative E251.

Gouda block 48%
€0.00

Gouda block 48%

Scanfood

Ingredients: Pasteurized milk, salt, starter culture, microbiological cheese dough, dye (E160a)

Danbo 45+ mild, 8 kg, Organic
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Danbo 45+ mild, 8 kg, Organic

Scanfood

Ingredients: Organic flour, salt, lactic acid culture, animal cheeseburger, red kit culture.

Mammen Blue Cheese
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Mammen Blue Cheese

Scanfood

Mammen Danablu 4x2kg 60+ Ingredients: Thermized cow's milk, salt, lactic acid culture, blue fungus culture, oyster bush

Castello® Brie Cheese Organic
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Castello® Brie Cheese Organic

Scanfood

Castello® Organic Brie is a semi-solid cheese that develops over time and becomes more creamy. The taste, which is mild and acidic at the start, pr...

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Castello® Creamy Blue Cheese
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Castello® Creamy Blue Cheese

Scanfood

Castello® Creamy Blue is a blue cheese with a mild flavor, which evolves throughout the durability period, but it never gets strong. The consistenc...

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